Adobe Cantina have created a menu of dishes using the finest ingredients. Table service throughout for food and drinks.
Taking inspiration from around the Mexico, all the dishes on our menu are designed for enjoy and feel México.
SOPA DE ALBONDIGAS
Mexican meatballs, carrots, celery, onions, peppers in a chicken broth
SOPA DE TORTILLA
Smokey chiles, tortilla chips, queso fresco, fresh avocado and cilantro
Fresh avocados, tomato, cilantro, onions, lime juice and fresh jalapeños served with just made chips
Chicken Wings, pickled jalapeños, tossed in chipotle diablo sauce served with carrots, celery and blue cheese dressing.
Corn tortilla chips topped with beans, cheese, guacamole, sour cream, tomatoes, olives and jalapeños.
Melted Jack cheese with choice of homemade chorizo, rajas (roasted poblano peppers) or sautéed. mushrooms
EMPANADAS DE LA CASA
Three Mexican-style turnovers filled with ground beef served with lettuce, cheese and salsa.
Crispy corn tortillas filled with shredded chicken served with guacamole, sour cream, tomatillo salsa and queso cotija.
FLAUTAS DE POLLO
Flour tortilla filled with shredded chicken served with fresh guacamole and sour cream.
CEVICHE FRESCO DEL DIA
Freshly raw fish marinated in fresh lime juice and tossed with onions, tomatoes and fresh jalapeños
COCKTAIL DE CAMARON
Shrimp, cucumbers, avocado, cilantro, tomatoes and onions mixed in a spicy tomato sauce.
Ahi tuna, avocado, cilantro, cucumber, red onion, capers and fresh jalapeño tossed in fresh lime juice
ENSALADA DE LA CASA
Mixed greens, roasted corn tossed in our cilantro ranch
Crisp romaine lettuce, garlic croutons, cotija cheese tossed with creamy caesar dressing CHICKEN BREAST, SHRIMP, SALMON
ENSALADA DE DON PEPE
Mixed greens, tomatoes, jalapenos, beans, black olives, sour cream, cheese and guacamole in a shell
Chicken breast, mixed greens, bacon, cucumbers, black olives, blue cheese crumbles, avocado, eggs
ENSALADA SANTA FE
Chicken breast, black beans, roasted corn, tomatoes, cheese, tortilla strips & mixed greens tossed with cilantro ranch dressing
ENSALADA DE FAJITA
Mixed greens, beans, rice, cheese, guacamole and sour cream, choice of steak or chicken fajitas
ENSALADA DE ATUN
Blackened Ahi Tuna, baby greens, mango, jicama, pumpkin seeds, cucumbers, yellow & red cherry tomatoes tossed in a lemon vinaigrette
ENSALADA DE SALMON
Blackened salmon, mixed baby greens, tomatoes, onions roasted red peppers, and mushrooms tossed with balsamic vinaigrette
TACOS DE PESCADO “SAN FELIPE STYLE”
Served on corn tortillas with cabbage, chipotle aioli sauce
TACOS DE LANGOSTA
Two lobster tacos served on flour tortillas with fresh lettuce, pico de gallo and chipotle-aioli sauce served with black beans and rice.
AHI TUNA TACOS
Blackened sashimi grade ahi tuna served on corn tortillas topped with salsa tropical and chipotle aioli sauce served with black beans and rice.
SPICY SHRIMP TACOS
Two spicy shrimp tacos served on corn tortillas topped with salsa tropical and chipotle aioli sauce served with black beans and rice.